Friday, March 19, 2010
Korean Food, at Home and on the Town
One of our favorite restaurants in New York is Woorijip, just a few steps away from Macy's flagship store, in the heart of Koreatown.
I've written about the buffet before, and it was even better than I remembered when we had supper there earlier this month. Is a potato croquette Korean? What about the sushi that seemed to have tuna in it? I don't care; it was good. In any case, the beancurd and kimchi pancakes were authentic.
Our Saturday night meal inspired Paul on Sunday and he made his first attempt at Korean food. Yum. Why go out to eat when I have my own personal chef at home?